LAW of Spices: Organic Green Gram Split – Pure Plant-Powered Goodness (400g) Experience the purity and power of nature with LAW of Spices’ Organic Green Gram Split (Moong Dal). This nutrient-rich legume is cultivated using the strictest organic practices, ensuring you get the healthiest and most flavorful dal possible. Key Features: USDA & NOP/NPOP Certified Organic: Our green gram split is certified organic, meeting the highest standards for sustainable and chemical-free farming. Single-Origin & Farm-Direct: Sourced directly from a single farm known for its commitment to organic practices, ensuring consistent quality and freshness. Pure Plant-Powered Protein: A natural powerhouse of plant-based protein, perfect for vegetarians and vegans. Sweet & Flavorful Taste: Enjoy the naturally sweet and mild flavour of green gram split, ideal for various culinary creations. Hygienically Derived & Made in Small Batches: Processed with utmost care and hygiene in small batches for unparalleled freshness and quality. Free From: Artificial colours, additives, preservatives, pesticides, irradiation, and GMOs. Simple Storage: Store unopened in a cool, dry place for up to 12 months. After opening, transfer to an airtight container and store in a cool, dry place for up to 3 months. Unlock a World of Culinary Possibilities: Versatile Ingredient: Green gram split is incredibly versatile, perfect for soups, stews, dals, salads, and even sprouts as a healthy addition to sandwiches or wraps. Easy to Cook: Known for its quick and easy cooking time, making it a convenient and nutritious choice for busy lifestyles. LAW of Spices’ Organic Green Gram Split – Pure, Wholesome, and Delicious. Add the power of plants to your meals today!
