Ginger & Garlic Paste 210g Ktc

Description�� Product Overview & Origin:KTC Ginger & Garlic Paste is a convenient, ready-to-use blend of minced ginger and garlic, each comprising 40% of the paste. This product is ideal for enhancing the flavor of various dishes, including curries, soups, and marinades. It is suitable for vegetarians and is produced in China.�� List of Ingredients:Ginger (40%)Garlic (40%)Rapeseed OilSugarSaltAcetic AcidCitric AcidAscorbic Acid⚠️ Caution – Possible Allergens:Garlic – May cause digestive discomfort in sensitive individuals.Sulphites – Present as preservatives (Acetic Acid, Citric Acid); may cause allergic reactions in asthmatic individuals.��️ How to Use (Preparation Instructions):Cooking: Incorporate directly into recipes requiring ginger and garlic.Marinades: Use as a base for marinating meats or tofu.Dips and Sauces: Mix into sauces or dips for added flavor.�� Nutritional Information (Per 100g, approx.):NutrientAmountEnergy400 kJ / 95 kcalFat3.0 gSaturated Fat0 gCarbohydrates18.0 gSugars6.0 gStarch9.0 gFiber2.0 gProtein1.5 gSalt2.0 gNote: Nutritional values may vary slightly based on specific batch or formulation.�� Storage Conditions:Before Opening: Store in a cool, dry place, away from direct sunlight.After Opening: Refrigerate and use within 4 weeks.Shelf Life: Refer to the expiration date printed on the packaging.