DescriptionProduct OverviewBlue Band 450 g is a vegetable-oil-based margarine spread commonly used as a substitute for butter. It has a smooth texture and mild buttery taste, making it suitable for spreading on bread, cooking, frying, and baking. The product is fortified with several essential vitamins and is widely used in households around the world. 2. OriginBrand: Blue BandManufacturer: Upfield (food company specializing in plant-based spreads)Country of Production: Varies by market (commonly produced in Africa or Europe depending on distribution). 3. IngredientsTypical ingredients include:WaterVegetable oils and fats (such as sunflower, palm, rapeseed, or linseed oil)SaltEmulsifiers (mono- and diglycerides of fatty acids, lecithin)Preservative (potassium sorbate)Acidifier (citric acid)Vitamins (A, B1, B2, B6, B12, D, E, folic acid)Natural flavoringColor (beta-carotene). Allergen information:May contain milk or soy traces depending on the production facility. 4. Nutritional Information (per 100 g – approximate)Energy: ~2537 kJ / 607 kcalFat: ~70 gSaturated fat: ~37 gCarbohydrates: ~0.3 gSugars: 0 gProtein: ~0.2 gSalt / Sodium: ~0.39 gVitamins: A, B6, B12, D, E, folic acid. 5. Usage InstructionsSpread directly on bread, toast, or sandwiches.Use for cooking or frying vegetables and meats.Suitable for baking cakes, cookies, and pastries. 6. Storage ConditionsStore in a cool, dry place.Refrigerate after opening to maintain freshness and texture.Keep the container tightly closed. 7. SummaryBlue Band 450 g is a vitamin-fortified margarine made from vegetable oils and designed for spreading, cooking, and baking. It provides essential vitamins and healthy fats while offering a creamy texture and mild buttery flavor. The product is widely used as a versatile household spread and should be stored in a cool place or refrigerated after opening.
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